Two Flower-Infused Cocktails for Sunset Magazine
I recently had the opportunity to share some of my favorite flower-infused cocktail recipes from my book, Floral Libations, with Sunset Magazine: Plum Rosewater Gin + Tonics and Pink Grapefruit + Chamomile Palomas.
Hop on over to Sunset Magazine to see the full article and to snag the recipes!
I love seeing ya'll make recipes from my book, especially while we are all spending so much time at home and in the kitchen. Don't forget to tag me on Instagram and/or use the tag #florallibations so I can see what you are whipping up.
Cheers!